Ahead of the Farmer Collaboration Fund (FCF) opening on 1 September, we've published guidance on GOV.UK so that potential delivery partners can start planning applications. We also share details of two upcoming webinars.
With guidance for the £30 million Farmer Collaboration Fund due to be published in August, and the first round opening on 1 September, we explain how the fund has been designed in partnership with the sector.
Through the Farmer Collaboration Fund, government will help farmers and land managers share knowledge more easily, so best practice becomes common practice. We’re inviting people to hear our latest plans and share their views at a series of in-person workshops.
Each month, we bring together the latest policy updates, funding opportunities, consultations, research and statistics, helping you stay informed about the issues that matter to you.
The Groceries Code Adjudicator (GCA) annual conference takes place on Tuesday 29 September.
The event will bring together suppliers, retailers and industry representatives. It will reflect on the GCA’s work to ensure fair treatment of suppliers and the support available to them, including how they can raise issues in confidence.
Read the new guidance to understand what the changes could mean for your business and how to prepare.
From 6 April 2026, qualifying agricultural and business assets will continue to receive full inheritance tax relief up to a combined value of £2.5 million. Lower relief rates will apply to assets above this amount. Learn more
The Farming Advice Service (FAS) provides free, confidential advice to farmers and advisers.
Catchment Sensitive Farming (CSF) helps farmers in England protect water, air and soil. CSF advisers can provide advice on best practices and specific actions that will benefit your farm business and the environment.
We’ve compiled a list of organisations offering wellbeing support to those in the farming community.
Innovate UK Business Connect invites you to join its new directory and connect with public sector buyers.
